Saturday, April 18, 2015

Creamy buffalo chicken soup

When I saw this recipe, I knew immediately I'd have to try it. You see, Bill is a huge wing fan. I'd say it's his favorite food, though he probably wouldn't admit that. He has been such a good sport about trying new dishes since I started the whole Clean Eating thing, and this one was definitely for him. It might not be entirely clean, hello Frank's Red Hot Sauce, but it's close enough. I doubled the veggies and used whole wheat noodles and light cream, otherwise followed the recipe as given. It was really easy, and we both liked it. I expect the leftovers will be even tastier than the first time around:)



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